The 4.1 metre (13 foot) long cake, which was unveiled in Saxony's capital, weighed in at 3,950 kilograms (8708 pounds).
The ingredients used by bakers to make the Stollen date back to 1434 and the city's Christmas market, 'Striezelmarkt' also dates back to that same year.
A piece of the cake retails for six euros ($6.64).
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